Saturday, August 20, 2011

Planning Barn Snacks and Meals

I wanted to write a some Post Script to my last post. While I am in New Jersey visiting my horse for at least two full or half days per week, feeding myself doesn't come cheap. The sodas, shakes, sandwiches, sushi and salads I consume sometimes top twenty bucks a day for two meals and snacks. Thanks to some great barnmates, I did find out that the local diner where I usually get lunch does have a special soup/salad deal for about ten bucks.

But I wanted to try and make a conscious effort to prepare some food at home and bring it with me. Current ideas include:

-Pasta salad (penne w/ cherry tomatoes, yellow pepper, onion, garlic and parmesan) in tupperware for lunch.
-Ziploc baggies of BareNaked granola to keep my energy up. I like the various mixes they make.
-Fresh fruit (I did buy pre-cut Honeydew, just to save time so I don't have to grab breakfast at 7:30am tomorrow)

Anyone have other fun suggestions which travel well?

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